Our Mission olives are handpicked and slow-cured to deliver flavourful natural black olives. Perfect for tapas, salads, pasta and baking. These olives have been preserved by limestone filtered mountain water, and salt of the earth – only.
Delivery to main towns and city centres will take up to 7 working days. Outlying areas will take up to 10 working days. We deliver door to door via our chosen courier service.